Kajjikayalu (Crispy Coconut Gujiya/Karanji)
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Product Description:
Celebrate tradition with every bite of Kajjikayalu, a beloved South Indian sweet that’s crispy on the outside and delightfully rich on the inside. These golden, crescent-shaped treats are filled with a flavorful blend of grated coconut, jaggery or sugar, cardamom, and roasted dry fruits, all encased in a perfectly fried wheat or maida shell.
Handcrafted with care using age-old recipes, Kajjikayalu are a staple during festivals like Diwali, Ugadi, and Sankranti. Their unique combination of textures and aromas makes them an irresistible snack or a thoughtful gift for loved ones.
Shelf Life: 10–12 days
Packaging: Sealed for freshness in hygienic, eco-friendly packs
Best Enjoyed: With evening tea or as a festive sweet treat
| Weight |
250 gms, 500 gms, 1 kg |
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