Thati Garelu / Palm tree wada 250 gms | Delivery to Hyderabad only
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Product Description:
Savor the rich, earthy sweetness of Thati Garelu, a traditional Andhra delicacy made from rice flour, grated coconut, and the distinctive flavor of thati bellam (palm jaggery). Deep-fried to a perfect golden brown, these doughnut-shaped sweets are soft inside, with a slight crisp on the outside — offering a warm, comforting bite full of natural goodness.
Typically prepared during festivals and village celebrations, Thati Garelu are known for their wholesome ingredients and unique palm-jaggery aroma, evoking the flavors of rural Andhra kitchens. Ideal for all ages, they make a delightful treat with tea or as part of a festive spread.
Shelf Life: 3–5 days (best enjoyed fresh)
Packaging: Hygienically packed in food-safe containers
Perfect For: Festive celebrations, traditional snacking, or enjoying a rustic Andhra sweet